Savory & Sweet Pricing


	Personal Chef Services Private Parties Cooking Lessons

Pricing

Personal Chef Services
Below are general pricing guidelines that include the initial consultation, menu planning, grocery shopping service, meal preparation, clean up, and reheating instructions.

Meals include entrees and appropriate side dishes. We can work with you on preparing some meals for 1-3 day storage in your refrigerator (ideal for weeknight company or items that don’t freeze as well) and others for freezer storage so you can enjoy them anytime. Clients pay the following service fees plus the cost of groceries.

Five Savory Meals
	Serving four people:	$300
	Serving three people:	$275
	Serving two people:	$250

Four Savory Meals
	Serving four people:	$250
	Serving three people:	$235
	Serving two people:	$215

Three Savory Meals
	Serving four people:	$200
	Serving three people:	$190
	Serving two people:	$175

Clients pay an additional charge for their containers. You can elect to use disposable containers which we will purchase for you prior to each cook date or we will work with you to purchase re-usable containers which we will use at every cook date. These re-usable containers will be considered your property.

It is customary to pay for the service in advance of your first cooking date. Savory & Sweet Specialties will ask for payment plus a deposit for groceries at your initial client consultation. If there is a discrepancy between what is spent and the grocery deposit, we will reimburse you (or vice versa) as appropriate.

Private Parties
Each party is unique – please contact us for details and a price quote on your particular celebration.

Cooking Lessons
Cooking Lessons are priced at $75 per hour for the lesson plus the cost of fresh groceries. This fee includes a consultation on the type of lesson you desire, menu planning, grocery shopping, and the in home lesson.

Cooking Lessons usually range from 2-4 hours.