Savory & Sweet Specialties will customize each menu to your own unique tastes and preferences as well as dietary restrictions or allergies.  The items listed below are just a few of our specialties.   We are also happy to prepare any favorite dishes you have. 

 Beef
Seasame Soy Tenderloin
Filet with Shallot Mustard Sauce
Balsamic Marinated Flank Steak
Tenderloin with Port Wine Mushroom Sauce
Filet with Roasted Red Pepper Butter

Pasta
Butternut Squash and Bacon Pasta
Angel Hair with Fresh Herb Marinara
Penne with Tomatoes, Olives, and Feta Cheese
Ravioli with Roasted Red Pepper & Tomato Sauce
Baked Ziti with Chicken, Sun-Dried Tomatoes and Peas
 
Pork
Stuffed Pork Chops with Maple Glaze
Spinach and Feta Cheese Stuffed Pork
Pork Chops with Balsamic Fig Sauce
Rosemary Orange Glazed Tenderloin
Pork Chops with Sage Mustard Sauce
 
Poultry
Sesame Crusted Chicken Cutlets
Caramelized Onion and Brie Stuffed Chicken
Parmesan Crusted Lemon Chicken
Seared Chicken with Saffron Cream Sauce
Chicken Breasts with Fennel and Mascarpone Sauce

Seafood
Crab Cakes with Mustard Sauce
Curried Salmon Burgers
Pecan Crusted Tilapia
Baked Shrimp Scampi
Orange Glazed Salmon with Red Pepper & Ginger Relish

Sides
Herbed Mashed Potatoes
Sauteed Green Beans with Caramelized Shallots
Twice Baked Potatoes with Cheddar and Scallions
Broccoli with Toasted Almonds
Roasted Vegetable Medley
 
Vegetarian
Goat Cheese and Red Chile Tomato Enchiladas
Acorn Squash Stuffed with Herbs and Whole Grain Basmati Rice
Spicy Noodles with Red Curry, Ginger and Fresh Vegetables
Creamy Four Cheese Baked Penne
Roasted Vegetable Lasagna